Cheese

This post didn't need a fancy title. Just one word. Cheese. Because cheese is sometimes all you need. And when it's warmed in the oven, with a golden melting middle, then it's really so close to perfection that you may as well stop looking for anything else. And now that it's September, the nights will be getting cooler. You'll want some comforting food to settle in for the night with. 

It looks so innocent to begin with. A bit like the moon on your plate. A moon of camembert. Maybe the moon really is made of cheese. Wouldn't that be wonderful?

I know I said cheese is all you need. But it needs friends too sometimes. Get some grapes, apples, cranberry sauce and one of those part baked loaves you finish off in the oven yourself. Go on. The post will still be here when you get back.

You all set? Has the cheese been in the oven for 15-20 minutes? Great. Go for it. Tear off a chunk of bread, and dunk it right in the middle. You're probably going to get covered in melted cheese. That's okay. You have to embrace the mess to properly enjoy it.

The edges might still be a bit hard. That's okay too. Smear them on the bread, and top with some cranberry. It tastes just as good, I promise.

  

What's your favourite way to eat cheese?